Introduction to Wedding Cookies

Vanilla Heart

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Gentle, sweet aroma derived from natural vanilla extract combined with Australian butter churned from 100% fresh milk.

| Lacto-ovo vegetarian, contains nuts |

Strawberry Walnut Swirl

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A century-old Austrian strawberry jam is hand-rolled into a rich, buttery dough. When baked, the berries and walnuts release an exquisite aroma, creating a soft yet crisp texture with a delightfully chewy finish.

| Lacto-ovo vegetarian, contains walnuts |

Mixed Berries White Chocolate Sandwich

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Made with carefully selected wild berry tea powder from Poland, this sandwich cookie features two layers of handmade dough: a rich, buttery almond cookie and a crisp langue de chat cookie. Filled with a delicately balanced sweet-and-tart berry chocolate, it offers a crunchy exterior and soft interior, delivering a rich, multi-layered flavor with a harmonious blend of sweet and tart notes.

| Lacto-ovo vegetarian, contains almonds |

Jasmine Green Tea Sandwich

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Made with natural jasmine tea powder from the Pinglin Tea Factory in Taiwan, blended into both the cookie and its filling. The first bite offers a gentle, natural jasmine aroma, followed by the subtle bitterness and sweetness of green tea, with a lingering creamy finish on the palate.

| Lacto-ovo vegetarian |

Arabica Coffee

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Mix the Arabica espresso liquid inCookiesThe dough is roasted at medium and high temperature to retain the rich flavor, and the walnut crumbs and coffee's nutty finishes are cleverly balanced.

| Lacto-ovo vegetarian, containing walnuts |

Milk Sugar

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Bake the purest and most rich delicious food with cream refined from pure fresh milk, natural milk extraction, and strictly selected eggs.

| Lacto-ovo vegetarian, containing walnuts |

Chocolate Chip

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Melting cream combined with high melting point chocolate beans creates a classic American flavor that is fragrant and sweet.

| Lacto-ovo vegetarian |

Orange

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As soon as you enter the mouth, the aroma of orange spreads through the mouth, using fresh orange juice, with a sweet and sour fruity aroma and refreshing taste.

| Lacto-ovo vegetarian |

Corn Flake

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Images of imported corn crusts combined with high nutritional value dried grapes and fruits, and paired with walnut and nut aromas, presenting rich flavors and multi-layered tastes.

| Lacto-ovo vegetarian, containing walnuts |

Lemon Ball

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Strictly choose fresh lemon juice, the rich milky aroma and lemon fragrance spread between the teeth at the same time, giving it a crispy and dense taste that melts in the mouth.

| Lacto-ovo vegetarian |

Sesame

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The black sesame rich in vitamin E combines rich Australian cream, with a thin, crispy texture and fragrant sesame flavor melts in your mouth.

| Lacto-ovo vegetarian |

Chocolate Oatmeal

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High-fat cocoa powder and dark chocolate are paired with crispy oatmeal, which creates an excellent flavor that is slightly bitter and sweet.

| Lacto-ovo vegetarian, containing oats |

Taiwan Alishan Tea

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Finely grinded Alishan tea with milky aromaCookiesThe aroma of rice is fresh and elegant, and the afterglow is thick and sweet.

| Lacto-ovo vegetarian, contains almonds |

Apple 

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Natural apple extract combined with Australian 100% pure fresh milk refined cream, combined with solid American imported honey diced apples, overlapping to create an excellent and fresh flavor.

| Lacto-ovo vegetarian |

Rum Raisin

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Soaked raisins in rum, the calm rum tone enriches the oatmeal valley aroma, and the ending rhyme is accompanied by fruit fragrance, which brings a multi-layered texture to the raisins and oats.

| Lacto-ovo vegetarian, containing oats |